General

Jelly these days was quite different from the old bone-grinding stuff of old, it was all plant-based and far, far tastier.

By Angela Abraham, @daisydescriptionari, December 15, 2020.
General

The jellied fruit livened up the toast and, with a warm drink, was quite the welcoming sight at a wintry breakfast.

By Angela Abraham, @daisydescriptionari, December 15, 2020.